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Wine Country Leg of Lamb

   Food   September 12, 2016  No Comments

Northern California is the home of some of the best food in the United States, as our Napa Valley–inspired menu shows. Butterflied leg of lamb grills up beautifully and is a perfect choice for entertaining The fig and goat cheese salad and the grilled sourdough bread with a topping of…

Vine-smoked Chicken Breasts with Herbs and Mustard-Cream Sauce

   Food   September 10, 2016  No Comments

We think of this as a perfect spring meal: chicken breasts perfumed with the fragrance of fresh herbs and the winey smoke from grapevine cuttings. Because they are boned and rolled, the chicken breasts make an elegant presentation, and are complemented by a creamy sauce based on reduction of the…

The Appeal Of Coffee Drinkers

   Food   September 8, 2016  No Comments

What is the good thing about being an avid coffee drinker? I really believe I have broken in down to 3 reasons. The first one certainly is the good taste of coffee. The second reason may be the social factor that drinking coffee provides, and the third reason is that…

Tapas-Style Hors D’oeuvres Recipe

   Food   September 6, 2016  No Comments

Roasted Garlic: 3 whole heads of garlic 1 T olive oil a few fresh sprigs fresh thyme 1/2 teaspoon chopped fresh rosemary freshly ground pepper to taste Grilled Rosemary Shrimp: 2 pounds large shrimp, shelled and deveined 1/4 cup extra virgin olive oil 1/4 cup dry white wine Kosher salt…

Smoothie Recipe

   Food   September 4, 2016  No Comments

Smoothie recipes are extremely famous all across the world for their refreshing flavor plus various health benefits. Plus, a lot of the smoothie recipes are very easy to make them at home. Identified for being among the most popular cold beverages, smoothies are principally prepared by blending different fruits with…

Large Hoop Earrings – 3 From The Greatest Times To Put On This Earrings

   Food   September 2, 2016  No Comments

Do you desire to locate large hoop earrings? We are going to discuss 3 situations to wear these great earrings in this article. No matter where you may go you’ll see large hoop earrings. Some of the places that you see them might seem a little out of place. Let’s…

How To Use Herbs In Your Cooking

   Food   August 30, 2016  No Comments

Who does not have a cupboard full of bottles and tins of herbs that they do not use? Probably very few of us. We buy them for a recipe or two, then they languish in the cupboard, unused and unloved. Did you realize that these herbs and spices can add…

Grill-Roasted Salmon with Verdant Sauce

   Food   August 28, 2016  No Comments

The salmon is grill-roasted in a whole chunk, then filleted after cooking, if you like, for easier serving. It’s also good cold, and so is a good choice to take to picnics or to serve at a buffet. Servers 6 Linguine with Grilled Wild Mushrooms, or Orange Risotto ~ Radicchio…

Grilled Marinated Flank Steak with Sweet-Pepper Relish

   Food   August 26, 2016  No Comments

Properly grilled and sliced, flank steak is an exception to the rule that the most tender and expensive cuts of beef are best for the grill. A simple marinade complements the rich taste of flank steak. Serve with mashed potatoes, chicory salad, our cooked relish of sweet bell peppers, and…

Garlicky Portobello Mushrooms

   Food   August 24, 2016  No Comments

Portobellos have an open cap, so the indicators of freshness are an even color and a dry, firm feel. Use them within a day or so of purchase, as they perish quickly. Store them in a single layer, if possible, loosely covered in a damp paper towel. Do not enclose…